Thursday 17 November 2016

Whole wheat flour and dry fruit slice cake


Ingredients:- 
* Whole wheat flour- 1.5 cup.
* Baking powder- 1 tsp.
* Baking Soda- 1 tsp.
* Pinch of salt
* Sugar- 1/cup
*Water- to dissolve sugar
* Milk (room temperature) - 1/ 2 cup
* Vanilla extract- 1 tsp
* Oil- 1 tbsp
* lemon juice- 1 tsp
* Chopped dry fruits- 1 small bowl
* Tutti-frutti- 1 tbsp

Method:-
1.      Preheat your oven at 180 degree Celsius.
2.      Mix water and sugar together, stir till the sugar is dissolved completely.
3.      Other hand sieve whole wheat flour, baking powder, baking soda and salt together.(this is your dry ingredients)
4.      Mix the tutti fruitti to your chopped dry fruit mixture.
5.      Now add vanilla extract, oil, milk and lemon juice to sugar water. Mix well (this is your wet ingredients) .
6.      Now mix Dry ingredients in to wet ingredients very well.
7.      Add dry fruits and tutti frutti mix well.
8.      Pour the batter in greased loaf pan.
9.      Gently tap and shake the pan, place the pan in the center.
10.   Bake in the preheated oven at 180 degree C for 40 mines or till tooth pick inserted in the cake comes out clean.

11.   When done, remove it on rack cool it down and then slice it and serve soft slice cake

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